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Wednesday, July 31, 2019

Mititei, Barbecue, and Bodegas LAN

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We have been eating Mititei for quite a while and for those unfamiliar with this Romanian Barbecue dish it is a mixture of beef, lamb and\o...
Friday, July 26, 2019

The Michigan Wine Collaborative's Riesling Roundtable

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"There are about 3,100 acres of wine grapes in Michigan, and approximately 700 of them are Riesling, the largest acreage for any of ou...
Monday, July 22, 2019

Missouri Wine: Kansas City and the Crossroads of Craft Beverages

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Kansas City is located in the epicenter of the continental United States and practically equidistance to our borders in each direction. For ...
Monday, July 15, 2019

Natural Wine at the Old Westminster Winery's Summer Solstice Festival

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"Natural Wine is farmed organically (biodynamically, using permaculture or the like) and made (or rather transformed) without adding o...
Thursday, July 4, 2019

Gonzalez Byass La Copa Vermouth - What Would Hemingway Do?

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"That evening the priest from Henry’s mess comes to visit. He brings some presents for Henry: a mosquito net, a bottle of vermouth, an...
Monday, July 1, 2019

Missouri Wine: Norton - Missouri's Official State Grape

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The Norton grape has been the backbone of the Missouri wine industry through the industry's rise in the second half of the 19th century...
Thursday, June 27, 2019

Navigating the Crus at the Beaujolais Road Show

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Discover Beaujolais "In 1395 Philip the Bold, Duke of Burgundy, ordered that all Gamay vines be uprooted by the following Easte...