Protocol #WineStudio continued their January discussion on Wine Credentials: Letters of Distinction with more credentials from available from the San Francisco Wine School. These include the California Wine Appellation Specialist® (CWAS) program, the French Wine Scholar (FWS) Program, and the Italian Wine Professional (IWP) Program. And to assist our appetite samples from Hall Winery were distributed to several lucky participants. Me being one of these. Like Steven Kent Winery, Hall sends their staff to the San Francisco Wine School; they participate in the Certified Specialist of Wine (CSW) program and plan to start sending staff to take the CWAS. A clear benefit to both the winery and its customers.
The two wines they sent were clear benefits to those of us tasting; these were the 2012 HALL "Eighteen Seventy-Three" Cabernet Sauvignon ($80) and the 2011 HALL "Jack's Masterpiece" Cabernet Sauvignon ($125). The "Eighteen Seventy-Three" honors
Captain William Peterson, who in 1873, and established the first incarnation of the many wineries that have operated on Hall's St. Helena site. Although the vineyard Peterson planted was lost to phylloxera, elements of his winery are still evident in the restored winery. The "Eighteen Seventy-Three" is an incredible wine, made from all Napa Valley fruit and aged in French Oak. Allow this wine to breathe because their are layers of chewy tannins ready to be released. These tannins are proceeded by creamy blackberry flavors then mild acidity.
Jack's Masterpiece is the creation of HALL President and former Winemaker, Mike Reynolds, who was tasked to devise a special release wine. If you notice, Hall supports the arts and uses different paintings in their labels. In 2006, Reynolds' then 18-month-old son Jack presented him with a canvas painted to celebrate Father's Day. Reynolds now had inspiration for the wine, Jack's Masterpiece. The 2011 incarnation is more subtle and earthy than the 1873, but contains plenty of depth and cherry flavor. Another beautiful wine.
No comments:
Post a Comment