WineCompass

"Blaufrankisch is a variety that has shown it can not just grow well here, but can also make stylistically unique wines that can stand...

Pinot Blanc, the pale-skinned Pinot mutation that shares a genetic fingerprint with Pinot Noir and Pinot Gris, is favored in cold climate re...

During the BevFluence Experience Denver , the Michigan Wine Collaborative (MWC) coordinated with a few wineries to provide the experience...

"There are about 3,100 acres of wine grapes in Michigan, and approximately 700 of them are Riesling, the largest acreage for any of ou...

The final segment of the #WineStudio  -  Michigan Wine Collaborative  presentation featured a pioneer in that state's wine industry: C...

February's weekly #WineStudio twitter chat is focusing on Michigan Wine and the non-profit collaborative Michigan Wine Collaborative ...

Those who have been following the Drink Local Wine scene know that Michigan has a thriving wine industry. To others, this may come as a comp...

Last week Pure Chablis came to D.C. to showcase the region's wines and I was fortunate to be invited to a lunch at Proof .  The lun...

Recently I read an article titled Pa. wine production ranks 5th in the nation , which surprising since for the past few years I was under th...

Karen Batalo Marketing & PR Ready for Spring yet. We are and that entails researching wine regions to visit. And as you should know ...

Ship of Fools with the Ocracoke Lighthouse This week's The United Grapes of America features a wine from Michigan, the Ship of Fool...