It was only a matter of time that we turned to a California wine in our
The United Grapes of America series and I want to feature one of our favorite Napa valley wineries,
Flora Springs Winery & Vineyards. This three generation, family owned farm winery is best known for their Rutherford Cabernet Sauvignon, Meritage blend, and Chardonnay. Dezel from
MyVineSpot, just reviewed these
wines last
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| StarChefs.com: The United Grapes of America |
month. And Dezel also provided me with a bottle of their limited release 2009 Napa Valley Cabernet Franc ($50) as a birthday gift last year. A year later, I finally opened the wine. More often than not, I consume either Chinon or Virginian Cabernet Franc, and the Flora Springs was neither; more full bodied than a Chinon, and less peppery and earthy than a Virginian. It was actually more Pinot-ist: fruity, feminine, and creamy with just a touch of pepper at the tail. Basically, it was delicious; the cherry and vanilla flavors melted throughout the palette and the finish was nice and easy. Too bad it's not an annual release. Cheers.
